one "Jumbled Waldorf"

Jen Smallwood

By
@usmcmom1

one crazy tasting take on a the "waldorf" - this one has chucks of chicken, tart dried cranberries and a zesty taste of greek seasoning; it's a perfect combination of flavors and textures.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-4 (depending on your scoops on to lettuce beds
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

1/2 c
chopped. slightly toasted walnuts
1/2 c
celery, thinly sliced
1/2 c
red & white seedless grapes. sliced
1
sweet apple, cored & chopped
1
chopped cooked chocken breast
c
dried cranberries
3 Tbsp
mayonnaise or greek yogurt
1 Tbsp
greek seasoning
1/2 tsp
sea salt
1/4 tsp
freshly ground pepper
lettuce beds

Step-By-Step

1In a medium sized bowl, whisk together the mayonnaise (or yogurt), greek seasoning and the lemon juice. The add 1/2 teaspoon of salt, 1/4 teaspoon of fresh ground pepper. Mix well.
2Mix in the apple, celery, grapes, chicken, cranberries and walnuts.
3Serve on a bed of fresh lettuce.

About this Recipe

Main Ingredient: Fruit
Regional Style: American