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Family Tested & Approved
diced tomatoes, 14.5 oz.
kalamata (greek) olives whole
whole wheat spaghetti
crumbled feta cheese
Brown ground lamb in large skillet, about 10 minutes.
Add spices, diced tomatoes and tomato paste. Boil for 15 minutes.
Simmer for 1 hour in skillet on low, covered.
Boil whole wheat pasta as package suggests. While the pasta is boiling, add Kalamata Olives to the meat sauce and heat for 10 minutes.
Drain Pasta. Serve meat sauce on top of pasta with 1-2 T. of feta cheese. Serve with Greek sesame bread and butter if desired.