|Categories:||Pies, Fruit Desserts, Puddings, Other Desserts, Lettuce Salads, Fruit Salads, Quick & Easy, For Kids, Vegetarian, Healthy|
|1 lb||fresh strawberys|
|1 qt||fresh red raspberrys*|
|1 pt||fresh blue berrys|
|1 qt||fresh chunk pineapple*|
Pinched by MUFFINMAN, and 36 more.
- Grocery List
DirectionsClean hull, and quarter strawberrysWash blueberrys and raspberrys
Drain pineappleCombine all the fruit in an airtight bowl, chill several hours or over night. Toss and serve, as a fruit cup, topping for cereal/ice cream/tossed salad/pudding/cheesecake/angel food cake/custard.
So far my fave is over the salad greens with a raspberry vinagrette dressing.That's right no sugar, no honey, no sauce....it makes it's own juice.*I used fresh blackberrys and canned in it's own juice drained chunk pineapple and it was very tasty....plus more economical than the fresh pineapple here.