Kacie's Berry Good Trifle

Jan Kimberly

By
@jlkimberly

My grand-daughter, Kacie, loves to make pretty things so I figured letting her make a gorgeous trifle with pretty summer fruit would appeal to her creativity, and, I was right because it turned out beautiful!
We made the healthy version but whatever ingredients you choose, it always tastes great.


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Comments:

Serves:

10-12

Prep:

20 Min

Cook:

20 Min

Ingredients

1 large
container of fat free or sugar free cool-whip
6 c
sugar free, fat free instant french vanilla pudding
1 large
store bought angel food cake, torn into small pieces
4 c
assorted fresh berries of your choice
1 large
clear bowl to create trifle for all to see
1 jar(s)
strawberry ice cream topping

Directions Step-By-Step

1
Wash fruit and save out a few of the prettier pieces to top off the trifle. Slice the rest of the strawberries. Prepare pudding per package directions, add 2/3's of the container of CoolWhip and stir until blended.
Place each type of fruit into their own bowl. Tear up angel food cake into medium size pieces.
Put strawberry ice cream topping jar into a pan of hot tap water and stir after a few minutes.
2
Start layering with pudding first topped with torn cake pieces and fruit. Drizzle strawberry topping over all. Repeat layers making sure you place some pretty fruit so that it shows through the bowl. Your last layer should be pudding mixture with the remaining CoolWhip and then top with a few choice pieces of fruit to make it fit for a royal table. You can drizzle a bit more strawberry syrup on top if you like.
3
This is one of the easiest desserts to make and yet it looks so gorgeous that your guests will think you spent hours on it. The perfect dessert to impress and it tastes awesome too.

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