Flourless Cocoa Brownies Recipe

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Flourless Cocoa Brownies

Chelsea Mitcham

By
@shellsea87

I didn't have chocolate, just cocoa, but I wanted something brownie-like. I'm sensitive to gluten and greasy substances, so I left them out. These were surprisingly fudgy yet tender!


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Rating:
☆☆☆☆☆ 0 votes
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

4 large
eggs
3/4 c
sugar
3/4 c
brown sugar
1 1/4 c
cocoa powder
2 tsp
flavored extract, vanilla or mint

Step-By-Step

1Beat eggs until fluffy and light yellow

2Add both sugars, then remaining ingredients. The batter will be thick

3Spread in a lightly-greased pan. For thick brownies, use a 9x9, but for about 1/2-3/4" thick brownies, use a 9x13

4Bake at 300*F for 35-45 minutes

About this Recipe

Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Gluten-Free, Low Fat, Wheat Free
Other Tags: Quick & Easy, For Kids, Healthy