Decoration Butter Cream Frosting

Candace Lemings

By
@mrsCLemings

My mother used this recipe to decorate our birthday cakes growing up.


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Serves:

1 large cake or 2 small ones

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1 c
shortening
1 lb (4c.)
confectioners' sugar, sifted
3 Tbsp
water
1 tsp
vanilla or almond extract
1/4 tsp
salt

Directions Step-By-Step

1
Gently combine all ingredients.
2
Then beat at high speed for about 5 minutes.
3
Keep covered while you work. Do not refrigerate.

About this Recipe

Course/Dish: Cakes, Other Desserts, Spreads
Main Ingredient: Sugar
Regional Style: American
Other Tag: Heirloom