Hummus Recipe

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HUMMUS

Mary-Ann D'Antonio

By
@learnnewthings24

This hummus is delicious and the bowl is empty at the end of a function.


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Serves:

6-8 for a single mixture, 12-16 if you double the recips.

Prep:

1 Hr

Method:

Blend

Ingredients

1 can(s)
chick peas
1/4 c
fresh lemon juice
1/4 pkg
tahini
2 - 3 clove
garlic, finely chopped
2 tsp
olive oil
1/2 tsp
ground cumin
1/2 tsp
coriander
salt & pepper to taste
chopped cilantro or parsley for garnish

Directions Step-By-Step

1
tahini is a sesame seed paste and is available in supermarkets, health food stores, and Middle Eastern & Asian specialty shops.
2
Combine all ingredients in an electric food processor or blender and process until smooth, adding a few drops of water if necessary. Drizzle olive oil on top and garnish with chopped cilantro or parsley and serve with crackers or pita bread.
3
Serves about 6-8 people. If you have a large group double the recipe.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Beans/Legumes
Regional Style: Mediterranean
Other Tags: Quick & Easy, Healthy