winter's cabbage soup
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A great comfort food on a cold, or damp and dreary day. It is also an age old remedy for curing the common cold.
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prep time
10 Min
cook time
45 Min
Ingredients For winter's cabbage soup
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3 Tbspolive oil
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1/2onion chopped
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2 clovegarlic chopped
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2 qtwater
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4 tspchicken boullion
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1 tspsalt, or to taste
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1/2 tspblack pepper, or to taste
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1/2head of cabbage, cored and coarsely chopped
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14 1/2 ozitalian style stewed tomatoes, drained and diced
How To Make winter's cabbage soup
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1In a large stock pot, heat olive oil and stir in onion, cook until transparent, throwing in the garlic at the end.
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2Stir in water, bouillon, salt, and pepper bring to a boil then stir in cabbage simmer until cabbage wilts about 10 minutes
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3Stir in tomatoes, return to a boil then simmer 15 to 30 minutes stirring often.
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