vegetable soup

Ingredients For vegetable soup

• 3 lb

  shank up bones-cracked
• 3 qt

  water
• 1

  bay leaf
• 2 c

  cooked tomatoes
• 1 c

  cabbage, shredded finely
• 1 c

  diced carrots
• 2 c

  diced potatoes
• 1 1/2 c

  celery sliced
• 1/2

  onion diced
• 2 Tbsp

  salt
• 1/2 tsp

  pepper
• 1 c

  corn
• 1 c

  green beans
• 1 can

  small can v8 juice-optional
• 2

  handfuls of noodle-optional