Thick and Easy Zucchini Soup

1
Michelle Waco

By
@Mommydiva

This is my spin on a quick, easy, healthy version of zucchini soup a friend of ours served at a party. This is a nice, thick soup -- much like a split pea in consistency. Mediterranean flavor ~ some might say with a kick depending on your spice levels...we like spice so we find this flavorful, but mild. :)

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 6-8 small
    zucchini, sliced (small-medium size)
  • 1 large
    onion, chopped (or 2 medium)
  • 16 oz
    vegetable broth
  • 3 clove
    garlic
  • 4 tsp
    cumin
  • 1 tsp
    ground black pepper
  • 1 tsp
    ground cinnamon
  • 1 tsp
    ground cardamom
  • 1/2 tsp
    cayenne pepper

How to Make Thick and Easy Zucchini Soup

Step-by-Step

  1. Lightly saute zucchini, onions and garlic in a pan over medium heat.
  2. When half way done, add all spices and 1/2 of broth (8oz) and finish cooking until tender, but firm reserving the remaining half of broth to the side.
  3. Blend in blender (or with stick /immersion blender), adding additional stock as needed, stopping when you have a thick, split pea consistency. Enjoy!!

Printable Recipe Card

About Thick and Easy Zucchini Soup

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Collection: Food in a Flash
Other Tags: Quick & Easy Healthy



Show 2 Comments & Reviews

The Best Creamy Soup & Chowder Recipes

The Best Creamy Soup & Chowder Recipes

Kitchen Crew @JustaPinch

Creamy soup or a nice bowl of chowder is comforting on a cold winter's night. Make a pot of one of these 21 creamy soup and chowder recipes and you'll...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...