Sweet Corn Soup

Vasupradha Raghav-Vasudevan


An easier and modified version of the Sweet Corn soup...with ingredients readily available at home!


★★★★★ 1 vote

15 Min
20 Min


Add to Grocery List

sweet corn on cob
yellow onions, chopped
1 c
milk, 1%
2 c
2 Tbsp
olive oil, extra virgin
bay leaf
2 clove
1 tsp
whole peppercorn
salt to taste

How to Make Sweet Corn Soup


  • 1Remove all the corn kernels from the cobs and boil them (in water) in a microwave bowl for about 5-7 min till the corn kernels get cooked.
  • 2Meanwhile, heat the extra virgin olive oil in a saucepan and fry the chopped onions. Once the onions turn translucent, add the bay leaf, garlic, whole peppercorns and half the quantity of cooked corn kernels to it and cook them all together.
  • 3Now add the cup of milk,water and salt to the fried mixture and bring it to a boil.
  • 4Turn off the heat and let the mixture to cool down. Then blend it to a soup consistency. Before serving add the remaining cooked kernels to the soup and a dollop of cream if required. Serve warm for best taste results!

Printable Recipe Card

About Sweet Corn Soup

Course/Dish: Vegetable Soup
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy

Show 5 Comments & Reviews

9 Satisfying Soup Recipes For Tonight's Dinner

9 Satisfying Soup Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Add homemade soup to your weekly winter menu. Here are 9 satisfying soup recipes perfect for tonight's dinner.

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...