Slime Soup

Slime Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Jo Zimny


I got this recipe from Nigella Lawson's site. I love peas and this sounds delicious despite the name. :)

★★★★★ 1 vote
5 Min
10 Min


4 c
frozen peas
scallions, (leave this whole, you are going to toss it later)
3 c
boiling water
3 tsp
chicken boullion or 3 vegetable stock cubes
1-10 oz
ball mozzarella diced

How to Make Slime Soup


  • 1Cook the frozen peas and scallion in boiling water with the stock cube, or stock concentrate, to taste. Make sure the peas are tender.
  • 2Drain off the liquid and set it aside. Remove the scallion.
  • 3Put the peas in the blender, wait at least 5 minutes before blending. Add the cooled liquid into the blender with the peas. Add some or all of the cheese. I think all the cheese would be too much myself, but it's up to you. Fill the blender to about 1/2 way. Be careful, hot liquids can come out of the top of the blender. Add the rest of the liquid and blend.
  • 4Process until smooth.
    Eat warm.
  • 5Enjoy!

Printable Recipe Card

About Slime Soup

Course/Dish: Soups, Vegetable Soup
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #PEA, #slime