Rating:
★★★★★ 1 vote5
Serves:
12
Prep:
15 Min
Cook:
3 Hr
Ingredients
-
2 cpea soup uncooked
-
·water for soaking
-
3 lbroth of your choice
-
15 mlnon-hydrogenated margarine nuvel
-
1 bunchonion, chopped
-
1 bunchcelery cut diagonally
-
1 bunchcarrot into small pieces
-
·bay leaf
-
2 mlground savory
-
60 mlham into small cubes
How to Make Pea soup
- Put the peas into a bowl and cover with water
Soak peas 6 to 8 hours or overnight
Discard the soaking water
Mix in a salad bowl the first ingredients
Add the peas and remaining ingredients in a saucepan
Cover and simmer about 3 hours
Serve
More recipe: nuvel.ca
