Northern Ireland Soup

★★★★★ 1 Review
Mikekey avatar
By Mikekey *
from Seattle, WA

Serve with fresh soda bread and cheeses.

serves 4
prep time 20 Min
cook time 1 Hr 20 Min
method Stove Top

Ingredients

  •   6 1/2 c
    vegetable or chicken stock
  •   1 clove
    garlic, peeled and minced
  •   1/2 c
    dried soup mix (lentils/split peas/barley)
  •   2 c
    mixed fresh vegetables, chopped (see note)
  •  
    salt and pepper, to taste
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How To Make

  • 1
    Add the stock to a large saucepan. Add the minced garlic. Rinse the dried soup mix and add to the stock. Bring to the boil and simmer for 45 minutes.
  • 2
    Add chopped vegetables. Cook until vegetables are tender. NOTE: carrots, leeks, celery, parsley, sweet potato, etc.
  • 3
    Season to taste.

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