How to Make homemade cream of mushroom soup
- 1take damp paper towel and whip mushroom cut in 1/4's put in food processor grind til size u want in yur soup [i leave a few pieces bigger and get some real small]
- 2in soup pot but margarine melt then add mushrooms and garlic cook til mushrooms start to release liquid
- 3than add milk and cream heat jus to boil[DO NOT BOIL] check for salt and pepper serve and enjoy!!!!