homemade cream of mushroom soup

Homemade Cream Of Mushroom Soup

No Photo

Have you made this?

 Share your own photo!

Diane Eldridge


this is my fav of fav soups i lov mushrooms any way ya can fix them


★★★★★ 1 vote

15 Min
15 Min


  • 8 oz
    fresh botton mushrooms
  • 1 tsp
    jarred minced garlic
  • 1/2 stick
  • 1 pt
  • 1 pt
    heavy cream
  • ·
    salt and pepper,to taste

How to Make homemade cream of mushroom soup


  1. take damp paper towel and whip mushroom cut in 1/4's put in food processor grind til size u want in yur soup [i leave a few pieces bigger and get some real small]
  2. in soup pot but margarine melt then add mushrooms and garlic cook til mushrooms start to release liquid
  3. than add milk and cream heat jus to boil[DO NOT BOIL] check for salt and pepper serve and enjoy!!!!

Printable Recipe Card

About homemade cream of mushroom soup

Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

Show 2 Comments & Reviews

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer

Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!

17 Sundae Topping Ideas

17 Sundae Topping Ideas

There’s nothing better than indulging in a frozen treat on those hot summer days, but it’s time to step up your ice cream game. These delicious sundae toppings will change how you scream for ice cream. From homemade strawberry sauce to skillet peaches to pretzel bites, your taste buds will jump for joy when you […]

Baking With Blueberries

Baking With Blueberries

Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!