GREAT GREENS WITH CASHEWS recipe #3

★★★★★ 1 Review
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By Eddie Jordan
from Bristow, OK

Jasper (BIG DAD) Adams

serves Makes 4 side dishes
prep time 20 Min
method No-Cook or Other

Ingredients

  • 3/4 c
    lightly salted cashews
  • 1/2 c
    water
  • 1 sm
    clove garlic halved
  • 1/4 tsp
    dalt
  • 1/8 tsp
    onion powder
  • 5 c
    assorted baby greens
  • 1 c
    chopped tomato
  • 3/4 c
    fresh shelled peas cooked and chilled
  • 3
    green onions thinle sliced
  • 2 Tbsp
    lemon juice
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How To Make

  • 1
    In a blender or food processor bowl, combine1/2 cup. of the cashews, water, garlic, salt, and onion powder.
  • 2
    Cover and blend or process about 2 minutes or until mixture is smooth and creamy. Mixture will thicken as it purees. Stir in lemon juice.
  • 3
    Cover and chill at least 1 hour or up to three days.
  • 4
    In a salad bowl combine greens, tomatoes, peas, and green onion. Divide greens among 4 serving plates.
  • 5
    Sprinkle with remaining cashews. Drizzle dressing over each serving.
  • 6
    Sprinkle with fresh pepper.
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