fast and easy minestrone soup

Name: fast and easy minestrone soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: c chopped onion; 3 tsp minced garlic; 2 Tbsp olive oil; 2 14-1/2 oz cans chicken broth; 1 16 oz jar marinara sauce; 1 15 oz can red kidney beans, drained; 1 small bag frozen, sliced zucchini; 1 10 oz bag fozen italian veggies; 1 c dried ditalini pasta; parmesan cheese to taste

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By sherry monfils
@smonfils

This is an easy, fast version of minestrone soup. Never the less it's yummy!

Rating:

★★★★★ 2 votes5

Comments:

2 Comments

Serves:

Prep:

15 Min

Cook:

15 Min

Ingredients

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c

chopped onion
3 tsp

minced garlic
2 Tbsp

olive oil
2

14-1/2 oz cans chicken broth
1

16 oz jar marinara sauce
1

15 oz can red kidney beans, drained
1 small

bag frozen, sliced zucchini
1

10 oz bag fozen italian veggies
1 c

dried ditalini pasta
·

parmesan cheese to taste

How to Make fast and easy minestrone soup

Step-by-Step

In lg pot, cook onion and garlic in oil over medium heat for 3 mins.
Add broth, marinara sauce, kidney beans, frozen zucchini, and frozen veggies.
Bring to a boil, add pasta. Cook, covered 10 min, or until pasta is done. Stir occasionally. Serve w/ parmesan cheese.

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