fast and easy minestrone soup

Name: fast and easy minestrone soup
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: cup(s) chopped onion; 3 teaspoon(s) minced garlic; 2 tablespoon(s) olive oil; 2 - 14-1/2 oz cans chicken broth; 1 - 16 oz jar marinara sauce; 1 - 15 oz can red kidney beans, drained; 1 small bag frozen, sliced zucchini; 1 - 10 oz bag fozen italian veggies; 1 cup(s) dried ditalini pasta; - parmesan cheese to taste

(2 RATINGS)

32 Pinches

sherry monfils

worcester, MA

Updated on Nov 27, 2011

This is an easy, fast version of minestrone soup. Never the less it's yummy!

Rate

No Image

prep time 15 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

cup chopped onion
3 teaspoons minced garlic
2 tablespoons olive oil
2 - 14-1/2 oz cans chicken broth
1 - 16 oz jar marinara sauce
1 - 15 oz can red kidney beans, drained
1 small bag frozen, sliced zucchini
1 - 10 oz bag fozen italian veggies
1 cup dried ditalini pasta
- parmesan cheese to taste

How To Make fast and easy minestrone soup

Step 1

In lg pot, cook onion and garlic in oil over medium heat for 3 mins.

Step 2

Add broth, marinara sauce, kidney beans, frozen zucchini, and frozen veggies.
Step 3

Bring to a boil, add pasta. Cook, covered 10 min, or until pasta is done. Stir occasionally. Serve w/ parmesan cheese.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes