cream of haricot vert soup

Ingredients For cream of haricot vert soup

• 1 lb

  haricot vert
• 1

  head of broccoli, chopped, stalk included
• 1

  leek, chopped
• 1

  onion, sliced
• 2

  sweet potatoes, diced
• 1 qt

  beef or lamb broth
• 1 c

  red wine
• 1 tsp

  paprika
• 1 Tbsp

  herbes de provence
• 1 Tbsp

  seasoned salt
• 1/2 stick

  butter
• 1 c

  half and half