BLT Soup

Blt Soup Recipe

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Elsie Perrett


This recipe was given to me by a restaurant owner/Chef in downtown Madison, Wisconsin who never minded sharing recipes.


★★★★★ 1 vote

30 Min
30 Min
Stove Top


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  • 6
    strips bacon, chopped
  • 1
    medium onion, chopped
  • 1
    stalk celery, chopped
  • 2 c
    chicken stock
  • 1 can(s)
    tomatoes, 15 oz.
  • 1 tsp
  • 1 c
    shredded letuce

How to Make BLT Soup


  1. Saute bacon, onion and celery in stock pot.
  2. Add chicken stock, tomatoes and rosemary. Simmer.
  3. Add lettuce during last few minutes of simmering.
  4. Enjoy. This is my go to comfort soup.

Printable Recipe Card

About BLT Soup

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy

Show 8 Comments & Reviews

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