Real Recipes From Real Home Cooks ®

bill knapp vegetable beef soup

(1 rating)
Recipe by
Catherine Thompson Floyd
Burlington, MI

cup or a bowl, yummy every time!

(1 rating)
yield 6 serving(s)
prep time 30 Min

Ingredients For bill knapp vegetable beef soup

  • 14 oz
    tomato juice, canned
  • 3 can
    beef broth, clear, 14 oz size
  • 1/2 c
    sirloin steak, cut intp 1/2 in. long matchstick pieces
  • 1/2 c
    carrots, cooked or canned, cut into matchsticks
  • chopped celery, julienned potatoes and chopped tomatoes, small amounts of each

How To Make bill knapp vegetable beef soup

  • 1
    In saucepan, combine tomato juice & broth.
  • 2
    Add steak & vegetables and heat until meat & vegetables are tender, without boiling hard.

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