Turkey Rice Roasted Garlic Soup

1
Kathryn Martin

By
@Innanaschild

This was something I put together with what I had in the kitchen. The roasted garlic was easy. Take about 10 cloves of regular garlic, 2 tsp oil, and Italian seasoning, just a dash or so, and mix until coated. Bake in small oven safe dish about 30 min, or garlic is soft.

Blue Ribbon Recipe

What a great soup! Ten cloves of garlic may sound like a bit much, but when you roast it the flavor really mellows. In fact, I recommend experimenting and adding roasted garlic to many of your dishes... It just seems to make any dish you put it in taste that much better.

[Read more about this recipe in Janet's Notebook!] The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Serves:
4
Prep:
35 Min
Cook:
1 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 2 c
    turkey from whatever, deli meat worked for me
  • 5 c
    water
  • 1 c
    rice, I used jasmine for the flavor
  • 1 1/2 c
    carrots, baby, canned doesn't mattter whatever you have
  • 1 can(s)
    green beans
  • 3 Tbsp
    vegetable base from better than bouillian
  • 1 tsp
    black pepper
  • 10 clove
    roasted garlic, see note
  • ·
    salt to taste
  • 2 tsp
    dried basil

How to Make Turkey Rice Roasted Garlic Soup

Step-by-Step

  1. Put all items in large pot and cook until rice is done. About an hour on the stove or 4 in crock pot.

Printable Recipe Card

About Turkey Rice Roasted Garlic Soup

Course/Dish: Turkey Soups, Cream Soups
Main Ingredient: Turkey
Regional Style: American
Other Tags: Quick & Easy, Healthy




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