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turkey noodle soup

★★★★★ 1 Review
milesde2000 avatar
By Denise Miles
from Auburn, AL

Turkey Noodle Soup is always a favorite at our Thanksgiving meal,using leftover turkey meat.

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★★★★★ 1 Review
serves 8+
prep time 20 Min
cook time 20 Min

Ingredients For turkey noodle soup

  • 2 c
    cut-up turkey meat in bitesized pieces
  • 8 c
    chicken broth-i use no msg in the box
  • 16 oz
    rotini pasta
  • 1 c
    carrots, chopped
  • 1-1/2 c
    broccoli florets,bite size

How To Make turkey noodle soup

  • 1
    In a seperate 2 qt. sauce pan,boil water for pasta. Cook pasta until al dente'.Drain. Set aside.
  • 2
    In a large Stock pot,add 8 cups Chicken Stock on Med-high heat until it comes to a rolling boil. Reduce heat to medium. Add cut up Turkey pieces,carrots,and broccoli. Simmer until veggies are tender Add Salt to taste at this point. Serve & Enjoy!
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