Tomato-Basil Soup with Grilled Cheese Croutons

1
Sylwia Wojdyla Ohlrich

By
@sylwik84

First time made it and is very easy to make!!! Was sooo good my family love it!

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1
    onion, chopped
  • 2 Tbsp
    butter
  • 1 can(s)
    plum tomatoes with basil (28 oz. )
  • 1 jar(s)
    tomato basil pasta sauce
  • 1 c
    chicken broth
  • 2 Tbsp
    tuscan seasoning blend
  • 1 Tbsp
    maple syrup
  • SANDWICHES

  • 12 slice
    american cheese
  • 12 slice
    bread

How to Make Tomato-Basil Soup with Grilled Cheese Croutons

Step-by-Step

  1. For soup: In saucepot over medium heat, cook onions in butter 4 min.Add remaining soup ingredients. Bring to a boil. Reduce heat; let simmer 15 min. Season with salt and pepper. Thicken with whole- wheat bread, if desired.
  2. Meanwhile for sandwiches: Use 2 slices cheese for each. In skillet coated with cooking spray over medium-high heat, cook sandwiches in batches 5 min. or until cheese is melted and bread is golden, turning once. Cut sandwiches into cubes.

Printable Recipe Card

About Tomato-Basil Soup with Grilled Cheese Croutons

Course/Dish: Other Soups, Vegetable Soup
Main Ingredient: Non-Edible or Other
Regional Style: Italian
Other Tags: Quick & Easy, Healthy




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