homemade veggie soup

★★★★★ 1 Review
baileyyork avatar
By Bailey York

I'm on a low sodium diet so everything is low sodium to me. You can add more veggies or omit any. Its all up to you. I've done several varieties.

★★★★★ 1 Review
serves 6
prep time 20 Min
cook time 3 Hr 30 Min
method Stove Top

Ingredients For homemade veggie soup

  • 1 bottle
    low sodium tomato juice
  • 2 stalk
    celery
  • 2
    carrots, chopped
  • 1 bag
    bell peppers chopped
  • 1 c
    frozen peas
  • 1 c
    frozen corn
  • 1 can
    green beans, rinsed and drained
  • 2 c
    water
  • mrs. dash's salt free extra hot seasonings, salt substitute, pepper, and chili powder. all to your taste. you can use as much as you want to your taste.

How To Make homemade veggie soup

  • 1
    Chop your peppers, celery, and carrots.
  • 2
    Add your juice and water to the pot.
  • 3
    Add everything else and let it simmer for 3-4 hours.
ADVERTISEMENT
ADVERTISEMENT