Real Recipes From Real Home Cooks ®

potato/drop noodle soup

Recipe by
Kelly Kirby
Deltona, FL

This is my Mom's recipe, and it's been a family favorite for decades!!

yield 4 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For potato/drop noodle soup

  • 8
    potatoes, medium (cubed)
  • 1/2
    onion (chopped)
  • 2 tsp
  • 1/2 gal
  • 1 1/2 c
  • 3
  • 2 Tbsp
  • salt and pepper to taste

How To Make potato/drop noodle soup

  • 1
    put potatoes and onion and 1 tsp salt in pot and cover with water. bring to a boil
  • 2
    while potatoes are cooking, mix flour, eggs and 1 tsp salt together. (noodle mixture)
  • 3
    when potatoes are half done, drop noodle mixture by 1/2 spoonfuls into boiling potatoes. cover and cook approx 8 minutes, or until noodles are lumpy and solid.
  • 4
    drain all water. add butter to pot. add milk to cover all.
  • 5
    salt and pepper to taste. simmer until milk is hot.
  • 6
    you can also add ham to the soup, but use less salt as the ham will add some.