Low Carb Warming Carrot Ginger Soup
It's also great for diabetics, those on a low carb diet or those wishing to add some awesome healthy ingredients into their diet in a manner that tastes great!!!
1 Tbspextra virgin olive oil
2cloves garlic peeled and sliced
1 mediumwhite onion
2inches of fresh, organic ginger, peeled and cut into small pieces
7organic carrots, peeled and cut into chunks
2 Tbspwalden farms calorie free maple syrup (can use regular or lite maple syrup instead)
4 corganic vegetable stock (i use sodium free)
·chives/lite sour cream for topping (optional)
How to Make Low Carb Warming Carrot Ginger Soup
- Heat olive oil.
Saute garlic, onion, carrots and ginger about 5 minutes
- Add all other ingredients and bring to a boil.
Reduce heat and simmer 25 minutes.
- Blend in batches to puree
Serve warm ... yum!!!!
(put dollop of sour cream and chopped chives on top if desired)