Beef Broth and Brown Rice Soup Starter

Beef Broth And Brown Rice Soup Starter Recipe

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Sherry Gentry


This is only a soup starter because you can add all kinds of meats, beans, vegetables and seasonings to make it to your tastes. Hope you enjoy building the soup of your dreams.
P.S. You may also swap out the rice for either pasta or potatoes of your choice.

☆☆☆☆☆ 0 votes
6 - 8
5 Min
10 Min
Stove Top


4 c
beef broth, reduced sodium
2 c
brown rice, cooked
1 Tbsp
butter, unsalted
1 tsp
salt and pepper, i use morton salt substitute

How to Make Beef Broth and Brown Rice Soup Starter


  • 1Prepare rice according to box directions. I use Success boil-n-bag brown rice and prepare in microwave.
  • 2To a stock pot add rice, broth, butter and salt and boil until hot.
  • 3I eat this as is when I have an upset tummy. Otherwise add whatever you want to complete soup. There are probably 1000's of variations to choose from.
  • 4Have fun, happy cooking and enjoy your creations.

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About Beef Broth and Brown Rice Soup Starter

Course/Dish: Other Soups
Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, Healthy