carrots and corn chowder by eddie

By Eddie Jordan
from Bristow, OK

This carrot corn chowder is a wholesome meal. If you want you can add some clams to make even better, with clams is the way my son likes this chowder.

serves 4 TO 5 SERVINGS
prep time 15 Min
method Stove Top

Ingredients For carrots and corn chowder by eddie

  • 2 slice
  • 1 Tbsp
  • 1 1/2 c
    cream corn
  • salt and pepper to taste
  • 1/4 c
  • 1 1/2 c
    sliced carrots
  • 3 c
    milk, whole

How To Make carrots and corn chowder by eddie

  • 1
    Heat in the bottom of a soup kettle onion, butter and water
  • 2
    Add carrots and corn Stirring occasionally until carrots are cooked through.
  • 3
    Add milk, salt and pepper. Stir until hot. Serve with homemade hot rolls or oyster crackers.