belly warming cheese chicken chowder

18 Pinches
sikeston, MO
Updated on Jan 24, 2015

so good a meal on cold winter day my creation

prep time 10 Min
cook time 2 Hr 30 Min
method Slow Cooker Crock Pot
yield 6 serving(s)

Ingredients

  • 1 pound boneless chicken breast , cut into1/2-inch pieces
  • 2 - 10-ouce cans stewed tomatoes
  • 1 - 10 ounce cans condensed cheese soup
  • 1 - 10 ounce packages frozen green peas

How To Make belly warming cheese chicken chowder

  • Step 1
    in a 4 quart slow cooker stir together chicken,undrained tomatoes, soup, and peas.
  • Step 2
    cover and cook on high for 2 1/2 hours. serve with shredded cheddar cheese sprinkeled on top.

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