Turkey Veggie Chili

Name: Turkey Veggie Chili
Yield: 8
Cuisine: American
Ingredients: 2 yellow squash, chopped; 2 zucchini, chopped; 2 yellow peppers, chopped; 2 red peppers, chopped; 4 celery stalks, chopped; 1/2 onion, chopped; 1 lb ground turkey; 1 can(s) diced tomatoes; 1 can(s) kidney beans, rinsed; 1 chili mix packet; 1 c beef bullion

By Sara Andrea
@Sara_Andrea

Great for kids who don't like vegetables. Also great for large groups. It's on my top 10 favorite list. Divided into 8 servings, Weight Watcher SP 3.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

8 or more

Method:

Stove Top

Ingredients

2

yellow squash, chopped
2

zucchini, chopped
2

yellow peppers, chopped
2

red peppers, chopped
4

celery stalks, chopped
1/2

onion, chopped
1 lb

ground turkey
1 can(s)

diced tomatoes
1 can(s)

kidney beans, rinsed
1

chili mix packet
1 c

beef bullion
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How to Make Turkey Veggie Chili

Step-by-Step

Cook turkey in large pot.
Add veggies and rest of ingredients.
Cover, bring to boil, stir, reduce heat, let simmer on low until all vegetables cook down, about an hour. Don't worry if it looks like there isn't enough liquid, the vegetables will cook down. Resist the urge to add water or broth.