chocolate chili

Name: Chocolate Chili
Prep time: 20 min
Cook time: 1 h 5 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 pound(s) ground beef; 2 - onions, chopped; 1 tablespoon(s) plus 2 teaspoons chili powder; 1 tablespoon(s) ground cumin; 2 tablespoon(s) unsweetened cocoa powder; 3 clove(s) garlic; 2 - jalapeno peppers, seeded and minced; 2 can(s) 15 oz each, ranch-style beans, undrained; 1 teaspoon(s) cayenne pepper; 1 teaspoon(s) dried oregano; 2 can(s) 15 oz each, black beans, drained and rinsed; 1 can(s) 15 oz, diced tomatoes; 4 cup(s) tomato sauce; 2 cup(s) beef broth; - optional garnishes: sour cram, shredded cheese, minced chives

23 Pinches 1 Photo

Karen Feinen

Rochester, NY

Updated on Oct 5, 2014

This yummy sounding chili actually comes from Paula Deen. I tried to pinch it the usual way, but a completely different recipe keeps appearing, so I've copied here manually. Here is the original site for this recipe: http://www.foodnetwork.com/recipes/paula-deen/chocolate-chili-recipe.html

Rate

prep time 20 Min

cook time 1 Hr 5 Min

method Stove Top

yield 8-10 serving(s)

Ingredients

2 pounds ground beef
2 - onions, chopped
1 tablespoon plus 2 teaspoons chili powder
1 tablespoon ground cumin
2 tablespoons unsweetened cocoa powder
3 cloves garlic
2 - jalapeno peppers, seeded and minced
2 cans 15 oz each, ranch-style beans, undrained
1 teaspoon cayenne pepper
1 teaspoon dried oregano
2 cans 15 oz each, black beans, drained and rinsed
1 can 15 oz, diced tomatoes
4 cups tomato sauce
2 cups beef broth
- optional garnishes: sour cram, shredded cheese, minced chives

How To Make chocolate chili

Step 1

In a large Dutch oven over medium-high heat, add the ground beef and cook for 2 minutes.

Step 2

Next, add the onions, chili powder and cumin, and stir together.
Step 3

Add the cocoa, garlic and jalapenos, mix together and cook for 2 minutes.
Step 4

Next, add in the ranch-style beans, cayenne pepper and oregano, and cook for another minute.
Step 5

Add the black beans, diced tomatoes, tomato sauce and broth, cover and simmer for 1 hour, stirring occasionally. Garnish with sour cream, shredded cheese and chives if desired. http://www.foodnetwork.com/recipes/paula-deen/chocolate-chili-recipe.html
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