Dad's German Goulosh

Dad's German Goulosh Recipe

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Jerry Frank

By
@gerrilf

This is about the only recipe that I use the tougher round steak for. I use a ton more diced potatoes than my Father-in-law does.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
16
Prep:
45 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

4 lb
round steak cubed
2
large onions, chopped
10
large potatoes, peeled and cubed
salt and pepper to taste
1-2 Tbsp
paprika

How to Make Dad's German Goulosh

Step-by-Step

  • 1Brown round steak cubes in olive oil. Then add onions and saute. Put into large crockpot with 12 cups of water, salt & pepper. Cook over night until meat is tender. Add cubed potatoes and cook until soft. Add paprika and enjoy! Some people add sour cream to their bowls of soup.

Printable Recipe Card

About Dad's German Goulosh

Course/Dish: Beef Soups, Vegetable Soup
Main Ingredient: Beef
Regional Style: German
Dietary Needs: Gluten-Free, Low Fat, Dairy Free
Other Tags: For Kids, Healthy