This is the best way I've ever had split pea soup! The ham bone makes a world of difference when it's made this way and I think you'll agree!!
prep time20 Min
cook time1 Hr
methodSlow Cooker Crock Pot
Ingredients For split pea with ham(off the bone!!)
dry green split peas
chicken broth, low salt
bay leaves, dried
salt and pepper
ham bone with extra ham diced for the soup,about one pound
roux for thickening
How To Make split pea with ham(off the bone!!)
Begin by sauteing the onion,shallot and garlic in the oil.Then add the carrots and celery,diced ham,ham bone,broth and spices.
Cook on high for one hour,remove the bone for the carnivore in the house,:)and thicken the soup slightly with the roux. Remove the bay leaves.
Serve with sliced crusty bread or a twist! Ritz cracker with a smear of cream cheese! Don't knock it until you try it,it's good!!! Enjoy!! :)
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