yummy sausage soup

How To Make yummy sausage soup

• Step 1
  Using the tines of a fork, prick the sausage casing several times.
• Step 2
  Cut the sausage in 1-inch pieces; place in a large mixing bowl.
• Step 3
  For marinade, add wine and garlic to sausage pieces.
• Step 4
  Marinate for 30 minutes, then drain sausage pieces, reserving marinade.
• Step 5
  In a dutch oven or large kettle, cook the sausage and onion until the meat is brown and onion is tender.
• Step 6
  Drain off fat and add reserved marinade.
• Step 7
  Bring to boiling; reduce heat.
• Step 8
  Simmer, covered, for 20 minutes.
• Step 9
  Stir in cabbage, undrained tomatoes, water and green chile peppers.
• Step 10
  Simmer, covered, for 20 minutes more, stirring occasionally. (Cool and refrigerate soup at this point, if planning to reheat).
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