Udon Noodle Soup

1
Francine Lizotte

By
@ClubFoody

This Asian fusion inspired soup is an incredible meal to enjoy during the colder months. Part Chinese and part Japanese gives this tasty dish such a comforting feeling... !

Rating:

☆☆☆☆☆ 0 votes

Serves:
2 servings
Prep:
15 Min
Cook:
35 Min
Method:
Stove Top

Ingredients

  • 1 Tbsp
    olive oil
  • 1/2 medium
    onion, finely chopped
  • 1/4 large
    red pepper, finely julienned
  • 1/4 large
    orange pepper, finely julienned
  • 1 medium
    jalapeño pepper, seeded, ribs removed and finely julienned
  • 1 medium
    carrot, shredded
  • 1 1/2 Tbsp
    fresh ginger, minced
  • 2 large
    cloves garlic, pressed
  • 1 Tbsp
    sesame oil
  • 1 c
    mushrooms, washed and sliced
  • 1 c
    char siu (chinese bbq pork), roughly chopped
  • 4 c
    low-sodium chicken broth
  • 1/4 tsp
    red pepper flakes, or to taste
  • 1 Tbsp
    hoisin sauce
  • 1 Tbsp
    low-sodium soy sauce or tamari
  • 1 tsp
    fish sauce
  • 7 oz
    udon noodles, cooked according to package directions
  • 1 c
    bean sprouts, washed and drained, for garnish
  • 1 large
    green onion, sliced diagonally into 1-inch pieces, for garnish
  • 1/4 c
    peanuts, coarsely chopped, for garnish
  • 1 Tbsp
    fresh cilantro, for garnish
  • 2-4 large
    lime wedges, for garnish

How to Make Udon Noodle Soup

Step-by-Step

  1. In a large saucepan over medium, heat olive oil. Add onion and sauté for 2 minutes. Add red and jalapeño peppers and sauté for 3 minutes. Add carrot and cook for 2 minutes. Add garlic and ginger and sauté for 1 minute. Add sesame oil, mushrooms and soy sauce; sauté for 2 minutes. Add broth, pork, red pepper flakes, hoisin sauce and fish sauce. Bring to a simmer then reduce heat down to low; cover and simmer for 20 minutes.
  2. Place cooked udon noodles at the bottom of two large serving bowls. Ladle the soup over the noodles and garnish with bean sprouts, green onions, cilantro, peanuts and lime wedge.
  3. To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=Td2zzNEu5xs

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