taco soup

Name: Taco Soup
Prep time: 20 min
Cook time: 30 min
Ingredients: - 2 lb.ground beef; - 1 package of dry taco seasoning; - 1 quart of canned tomatoes with juice; - 1 large can of kidney beans; - 1 1/2 can of corn or 1 pack frozen corn; - 1 onion chopped; - 1 green pepper chopped; 1/2 teaspoon(s) sugar

(1 RATING)

41 Pinches

Rebecca Davis

Lowgap, NC

Updated on Mar 2, 2012

This is great on a cold day.

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prep time 20 Min

cook time 30 Min

method Stove Top

yield

Ingredients

- 2 lb.ground beef
- 1 package of dry taco seasoning
- 1 quart of canned tomatoes with juice
- 1 large can of kidney beans
- 1 1/2 can of corn or 1 pack frozen corn
- 1 onion chopped
- 1 green pepper chopped
1/2 teaspoon sugar

How To Make taco soup

Step 1

Brown ground beef and when almost done add onions & green pepper. Saute until onions are clear.

Step 2

Add Taco mix with 1 cup water. Allow to simmer 6 minutes.
Step 3

In large kettle or stock pot mix all ingredients together.Cook on low for 30 or 40 minutes.
Step 4

When done top with shredded cheese and sour cream. Serve with corn chips or corn bread.
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