Taco Soup

Taco Soup Recipe

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Rebecca Davis


This is great on a cold day.

★★★★★ 1 vote
20 Min
30 Min
Stove Top


Add to Grocery List

2 lb.ground beef
1 package of dry taco seasoning
1 quart of canned tomatoes with juice
1 large can of kidney beans
1 1/2 can of corn or 1 pack frozen corn
1 onion chopped
1 green pepper chopped
1/2 tsp

How to Make Taco Soup


  • 1Brown ground beef and when almost done add onions & green pepper. Saute until onions are clear.
  • 2Add Taco mix with 1 cup water. Allow to simmer 6 minutes.
  • 3In large kettle or stock pot mix all ingredients together.Cook on low for 30 or 40 minutes.
  • 4When done top with shredded cheese and sour cream. Serve with corn chips or corn bread.

Printable Recipe Card

About Taco Soup

Course/Dish: Other Soups
Other Tag: Healthy

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