sausage, kale and sweet potato soup

Ingredients

• 1 pound sweet italian turkey sausage (i like jennie-o lean)
• 8 cups chicken broth, low salt
• 2 large sweet potatoes, peeled and diced small
• 3 cups chopped kale
• 1 cup canned cannellini bean, drained and rinsed
• 1 large carrot, peeled and diced small
• 1 stalk celery, diced small
• 1 cup cooked brown rice
• 1/2 small red bell pepper, diced small
• 1/4 cup white wine
• 1/2 tablespoon sugar
• 1 teaspoon turmeric, ground
• 1 teaspoon oregano, dried
• 1 tablespoon parsley flakes
• 1 tablespoon minced onion
• 1/2 teaspoon minced garlic
• 1/4 teaspoon nutmeg
• 2 tablespoons olive oil