sausage and pepper keto soup
Started keto diet and needed flavorful dishes. This one I truly enjoyed
prep time
30 Min
cook time
1 Hr
method
Stove Top
yield
6 serving(s)
Ingredients
- 1 pound hot sausage bulk
- 1 pound sweet sausage bulk
- 1 medium pepper
- 1 can diced italian tomatoes
- 10 ounces fresh spinach
- 2 tablespoons parmesan cheese
- 4 cups beef broth
- 1 tablespoon onion powder
How To Make sausage and pepper keto soup
-
Step 1Brown sausage cut into pieces the green pepper and put in sausage
-
Step 2When brown add diced tomatoes then put panache on top and cover until spinach is limp
-
Step 3Stir spinach into sausage, add beef broth, spices and Parmesan cheese.let simmer half hour or until all is cooked. Enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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