No Image
prep time
20 Min
cook time
30 Min
method
---
yield
makes 3-1/2 Quarts
Ingredients
- 1 large onion..chopped
- 2 tablespoons butter
- 10 cups water
- 6 cups cabbage..chopped
- 4 cups potatoes..diced,peeled
- 3 tablespoons chicken bouillan granules
- 1/2 teaspoon coarsely ground pepper
- 1/2 teaspoon dry minced garlic
- 4 cups fully cooked ham
How To Make potato and cabbage soup
-
Step 1in a large soup kettle,saute onion in butter until tender. Add next 6 ingredients. Cover and simmer 20-25 minutes or until tender. stir in ham,heat through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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