"my almost" pho soup

Name: "My almost" Pho Soup
Prep time: 15 min
Cook time: 5 min
Cuisine: Vietnamese
Ingredients: 2 cup(s) broth, any; 3 slice(s) favorite deli meat; 1 bunch(es) rice thin noodles (pho); 1 bunch(es) fresh bean sprouts; 3 slice(s) jalapenos (or to taste); sliced scallions to taste; cilantro to taste; siracha to taste

12 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Aug 10, 2021

I love Pho soups, although I have made from scratch, it is very time consuming. So I came up with a short cut to satify my craving, I use Chicken Bone Broth & Beef Brisket, but also can be made vegetarian, many combinations with different broths & proteins

Rate

prep time 15 Min

cook time 5 Min

method Stove Top

yield

Ingredients

2 cups broth, any
3 slices favorite deli meat
1 bunch rice thin noodles (pho)
1 bunch fresh bean sprouts
3 slices jalapenos (or to taste)
sliced scallions to taste
cilantro to taste
siracha to taste

How To Make "my almost" pho soup

Step 1

bring the broth to simmer, add in the noodles cook about 5 mins

Step 2

place in a bowl and add the rest of the ingredients.
Step 3

Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes