Homemade noodles

Belinda Loucks


I can remember my aunt making these when I was little, and I got to help, very fond memories!


★★★★★ 1 vote

15 Min
2 Hr


How to Make Homemade noodles


  1. Mix egg, salt and milk; add enough flour to make a stiff dough.
  2. Roll out very thin on a floured surface. Let stand for 20 min.
  3. Roll up and slice 1/8" thickness; spread out and let dry for 2 hours.
  4. Makes 3 cups of uncooked noodles. Drop in soups or boiling water to cook for other recipes.

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About Homemade noodles

Course/Dish: Other Soups Other Breads
Hashtag: #Noodles

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