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1 largebeaten egg
1 csifted flour
How to Make Homemade noodles
- Mix egg, salt and milk; add enough flour to make a stiff dough.
- Roll out very thin on a floured surface. Let stand for 20 min.
- Roll up and slice 1/8" thickness; spread out and let dry for 2 hours.
- Makes 3 cups of uncooked noodles. Drop in soups or boiling water to cook for other recipes.