hearty ravioli soup

Name: Hearty Ravioli Soup
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 3 cup(s) water; 3 package(s) swanson's vegetable flavor boost; 8 ounce(s) ravioli's of your choice; 2 cup(s) baby spinach; 2 cup(s) sliced mushrooms; 1 cup(s) sliced carrots; - season with lawry's seasoned salt, garlic and onion powder

(1 RATING)

27 Pinches 1 Photo

Dorene Fishkin

Tacoma, WA

Updated on Jan 11, 2013

A FAMILY FAVORITE !

Rate

prep time 15 Min

cook time 15 Min

method Stove Top

yield 6 serving(s)

Ingredients

3 cups water
3 packages swanson's vegetable flavor boost
8 ounces ravioli's of your choice
2 cups baby spinach
2 cups sliced mushrooms
1 cup sliced carrots
- season with lawry's seasoned salt, garlic and onion powder

How To Make hearty ravioli soup

Step 1

BRING THE WATER TO A BOIL IN A LARGE SAUCEPAN. PLACE THE RAVIOLI IN THE POT AND BOIL FOR 5 MINUTES (OR ACCORDING TO DIRECTIONS ON THE PACKAGE.)

Step 2

MIX IN SEASONED SPINACH, MUSHROOMS AND CARROTS. COOK UNTIL VEGETABLES ARE TENDER.( ABOUT 10 0R SO MINUTES)
Step 3

ENJOY ! JUST AS GOOD THE SECOND DAY IF THERE IS ANY LEFT.
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