cream condensed soup substitute

★★★★★ 1
linda1113 avatar
By Linda Walter
from Gulfport, FL

so much has been said about cream of (?) soup.so, i will try to send recipes for homemade food products. i will give credit to the site where i found the recipe.if you can help (me) us to eat healithier i would love your input...no drama, please. if it doesn't suit you, that is fine...just trying to help Use in casseroles and recipes just as you would a cream condensed soup! TIP: Make a large batch and freeze in 1-cup portions to make it even more convenient to use. I like the Ball Plastic 8-Ounce Freezer Jars – they’re portioned just right linda1113

★★★★★ 1
serves depends on how much you need. this makes a large batch.
prep time 15 Min
cook time 10 Min

Ingredients For cream condensed soup substitute

  • 1 c
    butter
  • 3 Tbsp
    flour
  • 1/2 c
    low sodium chicken broth/better yet, homemade broth
  • 1/2 c
    low fat milk

How To Make cream condensed soup substitute

  • 1
    1. Melt the butter in a saucepan on medium heat. Whisk in the flour to create a roux.
  • 2
    2. Add the chicken broth and then the milk, whisking constantly to prevent lumps.
  • 3
    3. Bring to a boil and cook, stirring constantly, until the mixture thickens. You can add mushrooms, diced onion, or diced celery, depending on what you will be using the soup for.

Categories & Tags for Cream Condensed Soup Substitute:

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