brunswick stew
★★★★★
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this was our familys recipe handed to me by mom
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Ingredients For brunswick stew
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2 lbpork cut up
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1 lbbeef cut up
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2 qtwater
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116oz canned corn
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116oz canned tomatoes
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1 lgonion diced
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1 Tbspworcestershire sauce
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2 Tbspmargerine
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1/2 cvinegar
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114oz bottle catsup
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2 smrusset potatoes cut up
How To Make brunswick stew
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1Boil meats in 2 quarts water until tender, cut up finely. Add 1 quart of the cooked meats water that was cooked. grind corn, onion and tomatoes and add to meat. Add remaining ingrediance and boil,covered, for 1 1/2 hours. let cool slightly and serve
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