B.L.T. Soup

B.l.t. Soup Recipe

No Photo

Have you made this?

 Share your own photo!

virginia duncan


I know its still alittle warm out but fall is approaching and that makes me long for soup. Here's a fun one.


★★★★★ 1 vote

Yeilds 5 cups
20 Min
25 Min
Stove Top


Add to Grocery List

  • 3
    beef-flavored bouillon cubes
  • 3 c
    hot water
  • 8 slice
    bacon, cut into 1-inch pieces
  • 1/3 c
    onions, chopped
  • 1/3 c
    celery, chopped
  • 1 can(s)
    tomatoes or if you have fresh use 5 peeled and coarsely chopped
  • 1 Tbsp
    worcestershire sauce
  • 1/2 tsp
    garlic salt
  • 1/2 tsp
    dried parsley flakes
  • 1/4 tsp
    dried whole thyme
  • -
    dash of hot sauce
  • 2 c
    shredded lettuce
  • -
    seasoned croutons

How to Make B.L.T. Soup


  1. Dissolve bouillon cubes in hot water; set aside. Cook bacon in a pan until crisp; remove bacon, reserving 2 tablespoons drippings in pan. Drain bacon on paper towel.
  2. Add onion and celery to drippings, and saute until transparent, stirring frequently; drain. Add bouillon, tomato, and next 6 ingredients; bring to a boil. Reduce heat, and simmer, uncovered, 20 to 25 minutes or until lettuce wilts. Top with bacon and croutons. Serve immediately.

Printable Recipe Card

About B.L.T. Soup

Course/Dish: Other Soups
Main Ingredient: Potatoes
Regional Style: Asian
Other Tags: Quick & Easy, For Kids, Healthy

Leave a Comment

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

How To Pair Soups And Wine Recipe

How to Pair Soups and Wine

Kitchen Crew @JustaPinch

Pairing soups and wine can be tricky. Besides there being many types of soup (stews, chowder, broth-based, etc.), soups are liquid and pairing liquid with liquid is strange. In reality,...