Real Recipes From Real Home Cooks ®

mertzie's shrimp soba soup

Recipe by
Michelle Koletar/Mertz
Harrisburg, PA


yield 6 serving(s)
prep time 10 Min
cook time 25 Min
method Stove Top

Ingredients For mertzie's shrimp soba soup

  • 32 oz can
    chicken stock
  • 32 oz
    seafood stock
  • 1 lb
  • 1
  • snow peas, red cabbage, mushrooms
  • bay leaf, ginger, curry, salt, pepper,
  • 1
  • soba noodles for each bowl, cooked
  • s
    small piece of smoked salmon

How To Make mertzie's shrimp soba soup

  • 1
    Heat the stocks with the onion cut in half. I added some curry, ginger, a bay leaf, lemon pepper, & smoked sea salt.
  • 2
    Add veggies & heat through. Taste broth to see what you might want added. Remove onion.
  • 3
    Add smoked salmon. Add shrimp until pink & turn off heat.
  • 4
    Toss cooked soba noodles with a little good olive oil & put in individual bowls. Pour broth over & if desired, squeeze some lemon juice on & garnish.