quick -n- hearty ham and cheese soup

Name: Quick -n- hearty ham and cheese soup
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 ounce(s) ham steak, cut into cubes; 2 - diced carrots; 2 - diced celery ribs; 1 can(s) 18 oz progresso starters creamy 3 cheese cooking sauce; 1 cup(s) milk, i used 1%; 1/4 cup(s) shredded cheddar cheese, i used reduced-fat.

31 Pinches

sherry monfils

worcester, MA

Updated on Oct 19, 2013

A hearty, warming soup for a quick and easy meal.

Rate

No Image

prep time 15 Min

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

8 ounces ham steak, cut into cubes
2 - diced carrots
2 - diced celery ribs
1 can 18 oz progresso starters creamy 3 cheese cooking sauce
1 cup milk, i used 1%
1/4 cup shredded cheddar cheese, i used reduced-fat.

How To Make quick -n- hearty ham and cheese soup

Step 1

Spray a lg pot w/ cooking spray, place pot over medium heat. Add ham cubes and cook until browned. Add carrots and celery. Cook about 3 mins, stirring constantly.

Step 2

Stir in cooking sauce and milk. Season w/ salt and pepper. Over high heat, bring to a boil. Reduce heat to low.
Step 3

Cover and simmer until carrots are tender. Sprinkle each serving w/ a little cheese.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes