Fresh Tomato Soup

Fresh Tomato Soup Recipe

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Vickie Raven


A delicious twist to the plentiful tomatoes we end up with in our gardens. A recipe to savor, share, freeze and bring to a neighbor!!! Enjoy!!!

★★★★★ 1 vote
55 Min
45 Min


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12 Tbsp
2 Tbsp
veg oil
2 1/2 lb
fresh tomatos peeled & diced
3 Tbsp
tomato paste
1/2 tsp
1/4 c
3 3/4 c
chicken broth
1 Tbsp
1 c
heavy cream
2 c
sliced onions

How to Make Fresh Tomato Soup


  • 1Heat 8 Tbls Butter & all Oil, add onions and sauté until golden. Add tomatoes, tomato paste, basil & simmer 10 mins. Mix flour & 5 Tbls chicken broth in bowl or jar, stir into tomato mixture. Add rest of chicken broth & simmer 30 mins. Stir occasionally, pour in Blender & blend until smooth, return to pot & add sugar & cream, simmer 5 mins more, add rest of butter and enjoy till you are stuffed!!!!
  • 2(Sorry I put the onions at the bottom of the ingredient list)

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About Fresh Tomato Soup

Course/Dish: Cream Soups, Other Soups
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #Tomato, #FRESH

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