ELLEN'S SUPER BROCCOLI SOUP

4
Ellen Bales

By
@Starwriter

Unlike a lot of homemade soups that keep you in the kitchen for hours, this one is quick and doesn't require a lot of special ingredients. Very hearty and filling. Other vegetables can be substituted for the broccoli if you like.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 pkg
(10 oz.) frozen broccoli, chopped
3 Tbsp
butter
1 Tbsp
minced onion or very small onion, chopped fine
3 Tbsp
all purpose flour
4 c
milk
1/8 tsp
paprika
1 tsp
worcestershire sauce
1 tsp
salt
1 c
shredded extra-sharp cheddar cheese

How to Make ELLEN'S SUPER BROCCOLI SOUP

Step-by-Step

  • 1Cook broccoli 3 minutes. Put in blender to chop fine & drain off liquid. (I skip this part because I like the broccoli a little chunkier.)
  • 2In a large saucepan, melt butter. Add onions, stir, and add flour. Blend and add milk, stirring until thick.
  • 3Add the broccoli, paprika, Worcestershire sauce, salt, and cheese. Heat until cheese melts. Serve with crackers or warm bread.
  • 4If you get tired of broccoli, you may substitute cauliflower, spinach, corn, even asparagus. Use your imagination!

Printable Recipe Card

About ELLEN'S SUPER BROCCOLI SOUP

Course/Dish: Cream Soups, Other Soups
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #broccoli