easy tomato soup
(1 RATING)
This soup was made by my grandmother and I haven't tasted anything to compare to it. MMMMM good
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prep time
10 Min
cook time
20 Min
method
---
yield
4 small bowls
Ingredients
- 1 pint 8 oz tomato juice
- 2 1/2 cups milk
- 1/4 teaspoon baking soda
- - salt and pepper to taste
How To Make easy tomato soup
-
Step 1Heat milk slowly until steaming. In separate pan bring tomato juice to a boil. Add baking soda to tomato juice and stir well. Then slowly add milk to tomato juice, pour into milk pan, back and forth a couple of times then serve...with oyster crackers or grilled cheese sandwich. ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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